A Dictionary of the Older Scottish Tongue (up to 1700)
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First published 1937 (DOST Vol. I).
This entry has not been updated since then but may contain minor corrections and revisions.
Curd, n. [ME. curde (15th c.), earlier crudde, crodde.] Curdled milk. —1549 Compl. 43/1.
Thai maid grit cheir of … curdis & quhaye, sourkittis [etc.] a1568 Scott v. 31.
Butter, new cheis, … curdis and quhay
