A Dictionary of the Older Scottish Tongue (up to 1700)
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About this entry:
First published 1951 (DOST Vol. II).
This entry has not been updated since then but may contain minor corrections and revisions.
Quotation dates: 1499-1500
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Furmag(e, n. [OF.fourmage (F. fromage).] Cheese. —a1500 Henr. Fab. 285 (B).
Furmag full fyne scho brocht in steid of geill