Dictionaries of the Scots Language
Dictionars o the Scots Leid

Scottish National Dictionary (1700–)

Hide Quotations Hide Etymology

Abbreviations Cite this entry

About this entry:
First published 1941 (SND Vol. II).
This entry has not been updated since then but may contain minor corrections and revisions.

BLENSHAW, BLENSHOUIN, n. (See quots.)Sc. 1929 F. M. McNeill Scots Kitchen 239:
Blenshaw. (A Cottage Recipe). Oatmeal, sugar, milk, water, nutmeg.Ags. (Strathmore) 1825 Jam.²:
Blenshaw. A drink composed of meal, milk, water, etc.Per. 1887 Jam.⁶:
Blenshouin. Thin gruel; same with Blenshaw.