Dictionaries of the Scots Language
Dictionars o the Scots Leid

Scottish National Dictionary (1700–)

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First published 1934 (SND Vol. I).
This entry has not been updated since then but may contain minor corrections and revisions.

AYRSHIRE SHORTBREAD, n. (See quot.)Sc. 1929 F. M. McNeill The Scots Kitchen 194:
Ayrshire shortbread. (Traditional Recipe) Flour, rice flour, castor sugar, butter, egg, cream.