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Scottish National Dictionary (1700–)

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About this entry:
First published 1952 (SND Vol. III).
This entry has not been updated since then but may contain minor corrections and revisions.

CURLY KAIL, —KALE, CURLIE—, n. comb. = Curly-green (n.Sc. 1808 Jam., curlie-kail s.v. curlies; Bnff.2, Abd.2, Ags.2, Fif.13, Edb.1, Arg.1, Kcb.1 1941). Also attrib.Sc. 1820 Blackwood's Mag. (May) 159:
The hare nae langer loves to browze on the green dewy blade o' the clover, or on the bosom o' the kindly curly kale.
Ags. 1901 W. J. Milne Reminisc. xxviii.:
And the first dish put before us now was the celebrated “curly kail brose,” which when well made is a dish fit for a king.

[Cf. Eng. curly, of plants, having curled leaves (N.E.D.).]

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