We use cookies to enhance your experience on our website. By clicking 'continue' or by continuing to use our website, you are agreeing to our use of cookies. You can change your cookie settings in your browser at any time.

Continue
Find out more

Scottish National Dictionary (1700–)

Hide Quotations Hide Etymology

Abbreviations Cite this entry

About this entry:
First published 1960 (SND Vol. V).
This entry has not been updated since then but may contain minor corrections and revisions.

†HOONSKA, n. Also †hu(m)ska, hun(g)ska (Jak.). A kind of black pudding made of ox-blood and oatmeal (Sh. 1866 Edm. Gl., 1908 Jak. (1928), hun(g)ska). A mixture of ox-blood, cabbage and oatmeal boiled together (Sh. 1908 Jak. (1928), hu(m)ska).

[Orig. obscure.]

14878

snd