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Scottish National Dictionary (1700–)

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About this entry:
First published 1974 (SND Vol. IX).
This entry has not been updated since then but may contain minor corrections and revisions.

TAPPAG, n. A type of bun (Cai. 1972). [′tɑpɑg]Cai. 1963 Edb. John o' Groat Liter. Soc. Mag. 31:
Croody, pancakes, rhubarb cham, and tappags.

[Cai. dim. form of Tap, n.1, from its shape.]

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