We use cookies to enhance your experience on our website. By clicking 'continue' or by continuing to use our website, you are agreeing to our use of cookies. You can change your cookie settings in your browser at any time.

Continue
Find out more

Scottish National Dictionary (1700–)

Hide Quotations Hide Etymology

Abbreviations Cite this entry

About this entry:
First published 1941 (SND Vol. II). Includes material from the 1976 supplement.
This entry has not been updated since then but may contain minor corrections and revisions.

Quotation dates: 1700, 1805-1837

[1,0,0,0,0,0,0,0,0,0,1,1,1,1,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0]

CAPFU', Capfou', Cappyfu', n. Also capfull. The fourth part of a peck, measured by a standard-sized bowl: “a capfu' o' meal, salt” (Clydes., s.Sc. 1825 Jam.2, s.v. cap). Known to Bnff.2, Abd.9, Fif.10 1938. [′kɑpfu: Sc., but s.Sc. + ′kɑpfʌu]Abd. [1835–1837] in Laird of Logan (1868) 462:
I jeest left Donald, puir thing, ower at the inn to eat his bit cappyfu' o' oats.
s.Sc. 1700 T. Lever Lessudden Ho. (1971) 48: 
For 9 capfulls of Oats at 4/- the capfull.
Rxb. 1805 A. Scott Poems 163:
And grant us stomachs to devour Pints, pecks, and capfu's every hour.

[From Cap, n., 2, q.v. O.Sc. has capfull, 1637 (D.O.S.T.).]

5603

snd